Saturday, April 18, 2015

Kadai Mushroom - Gravy

Kadai Mushroom  



Ingredients
Mushrooms (button/ leaf) cleaned & cut - 1 cupful
Tomato paste - 2 tbsp
Onion, chopped - 1/2 cup
Capsicum, chopped - 1
Ginger Garlic Paste - 1 tsp
Garam Masala Powder - 1/2 tsp
Coriander seeds - 2 tsp
Red Chillies - 3
Curry Leaves - 1 twig


Method
Roast and Grind coriander seeds.
Keep kadai on fire.
Pour oil, add onion, capsicum and fry till onion becomes golden brown.
Add grounded powder, tomato paste and saute till the raw smell disappears.
Add garam masala powder and at last the cleaned and cut mushrooms (follow the link : how to clean mushrooms)



With little water, bring to boil and allow it to cook.


Garnish with coriander leaves, curry leaves. 









1 comment:

  1. The post is written in very a good manner and it entails many useful information for me. I am happy to find your distinguished way of writing the post.
    skrill to btc

    ReplyDelete